Pancakes & Syrup – McDonald’s UK Menu
Desserts are one of the most popular and common items that people love to eat when it comes to breakfast. That is why McDonald’s offers a variety of dessert options to their breakfast as well as the main menu.
Pancakes & Syrup is also amongst them and especially the people of United Kingdom loves considers it in their breakfast. This pancake is made up of delicious and tasty golden syrup making a perfect combo for the people.
Due to its light ingredients and a very delicious taste, it is getting very popular. You can get your hands on this pancake next time you visit McDonald’s.
Pancakes and Syrup Ingredients
Pancakes Ingredients
Flour
Sugar
Baking Powder
Milk
Egg
Syrup Ingredients
Sugar
Brown Sugar
Vanilla Extract
Pancakes and Syrup Price
The price of Pancakes & Syrup is £3.99 at McDonald’s outlets in the United Kingdom.
Pancakes and Syrup Nutritional Information
Nutritional Information | Per Portion | Percentage Reference Intake of an Adult Person (RI) |
Energy in KiloJoules (KJ) | 1933 | 23% RI |
Energy in KiloCalories (KCAL) | 456 | 23% RI |
Fat (g) | 2 | 3% RI |
Of which saturated (g) | 0.4 | 2% RI |
Carbohydrates (g) | 98 | 38% RI |
Of which sugar (g) | 41 | 45% RI |
Fiber (g) | 2.5 | – |
Protein (g) | 9.7 | 19% RI |
Salt (g) | 1.5 | 24% RI |
Pancakes & Syrup allergens
Syrup Pancake may have the following allergens and their traces.
- Wheat Flour
- Egg
- Whey Powder
- Nuts and Peanuts
Pancakes & Syrup Recipe
In this article, I’ll tell you the recipe for one of the McDonald’s breakfast items pancakes & syrup. The process of making these syrup pancakes involves a few steps. You can follow the steps given below to make these pancakes in the comfort of your home.
- First of all, take a saucepan and mix water sugar, and brown sugar with each other. After that place the brown sugar on the stove and stir it on medium heat until the sugar is completely dissolved in water.
- Once the mixture started boiling remove it from the stove and set it aside. After that add the vanilla extract and some salt according to the size of the mixture.
- Now, just let this syrup mixture cool slightly and we will move to the next step to prepare the pancake batter.
- Take a large mixing bowl and mix flour, baking powder, sugar, and salt with each other.
- Now, beat the egg and add it to another bowl. Also, add milk, melted butter, and vanilla extract. Mix them all well until they are combined evenly.
- Now, add the ingredients in the 5th and 6th steps with each other and mix them well too.
- Now, we will cook the pancake. Start by heating a skillet over medium heat on the stove. Once the skillet gets heated add about 1/4th of the cup to the skillet for each pancake. (You can make the pancakes according to your own requirements).
- Cook the batter until the bubble arises on the surface of the pancakes, then flip the pancake and cook it until it turns golden brown.
- Repeat the same with the batter that is left behind and cook as many pancakes as you want.
- Once you’re done making the pancakes serve them with homemade syrup which we’ve made in the starting.
Enjoy your delicious homemade pancakes and syrup!
Our Review
Yesterday, I went to McDonald’s here in Leeds, United Kingdom, and tried their Breakfast Wrap with Ketchup. It was good enough I already shared this wrap review you can check it out by clicking on the link. Anyhow, after that, I ordered the Pancakes and Syrup for the dessert.
When the pancakes arrived and I started eating it man I started loving it. The ingredients like butter, vanilla extract, and the amount of sugar were so perfect that I started to wonder if a pancake could get better than that.
Just under 4 pounds you are getting a world-class pancake. I think you should definitely try out this pancake by yourself and you won’t regret it.