Garlic Mayo Dip – McDonald’s UK Menu
Garlic Mayo Dip is a type of sauce introduced by McDonald’s to be eaten with its fast food items. You are using many dips when you plan to go outside to eat fast food with yourself or with your friends and family.
Garlic Mayonnaise Dop is made with the help of garlic and it has many other ingredients which are given below.
Using this garlic dip with your burgers, wraps, fries, and McNuggets increases the taste of the food item to the next level. The sour taste of this mayo dip is amazing and people love to have this dip with their meals.
Garlic Mayonnaise Dip Ingredients
Garlic Mayonnaise Dip is made with the help of the following ingredients.
- Water
- Vinegar
- Cornflour
- Egg Yolk
- Salt
- Mustard
- Garlic Puree
You can also check out the full McDonald’s Menu by Clicking Here.
Garlic Mayo Dip Price
The price of the Garlic Mayo Dip is 0.80£ at McDonald’s across the United Kingdom.
Garlic Mayo Dip Nutritional Information
| Nutritional Information | Per Portion | Percentage Reference Intake of an Adult Person (RI) |
| Energy in KiloJoules (KJ) | 486 | 6% RI |
| Energy in KiloCalories (KCAL) | 118 | 6% RI |
| Fat (g) | 12 | 17% RI |
| Of which saturated (g) | 0.9 | 5% RI |
| Carbohydrates (g) | 3 | 1% RI |
| Of which sugar (g) | 0.8 | 1% RI |
| Fiber (g) | 0.2 | – |
| Protein (g) | 0.4 | 1% RI |
| Salt (g) | 0.36 | 6% RI |
Garlic Mayo Dip Recipe
Today we will try to make the Garlic Myo Dip exactly the same as that of McDonald’s. For this purpose, you can follow the steps given below to have a good mayo dip in your home’s kitchen.
- First of all, take a small saucepan and mix cornflour with water and mix them until they become smooth.
- After that put the mixture on the stove and heat it until it becomes thick. Once it becomes thick remove it from the stove and let it cool at room temperature.
- Now, take a large mixing bowl and mix vinegar, egg yolk, and mustard until they are mixed with each other.
- Now, slowly add the rapeseed oil while continuously mixing to form an emulsion. It will help the dip to form a creamy texture.
- Once the emulsion becomes stable, whisk in the cooled cornflour mixture.
- Add the sugar, garlic puree, and salt to the bowl. Mix them thoroughly until they are mixed with each other.
- Now, taste the dip and adjust the salt, vinegar, and other ingredients according to your preference. This is it.
- Chill and serve the Garlic Mayonnaise Dip to your family members with any kind of fast food.