Filet-O-Fish Burger – McDonald’s Menu
If you are someone who enjoys tasty and satisfying meals then there is a treat for you. The treat is especially for those people who love to eat burgers that contain fish. McDonald’s has introduced a new fish burger named “Filet-o-Fish” and this burger is winning the hearts of seafood lovers.
This burger is made up of a fish called Alaska Pollock and it possesses a great yummy taste. The combination of filet portion along with cheese and tartare sauce makes the burgers taste mouth-watering. This burger is available at all the McDonald’s branches here in the UK.
Filet-o-Fish Ingridients
Filet-o-Fish burgers consist of the following ingredients.
BUN
603 kJ / 142 KCAL
Fish Filet Piece
476 kJ / 113 KCAL
Possessed Cheddar Cheese Slice
97 kJ / 23 KCAL
Tartare Sauce
163 kJ / 40 KCAL
Filet-o-Fish Nutritional Report
| Nutritional Information | Per Portion | Percentage Reference Intake of an Adult Person (RI) |
| Energy in KiloJoules (KJ) | 1339 | 16% RI |
| Energy in KiloCalories (KCAL) | 319 | 16% RI |
| Fat (g) | 12 | 17% RI |
| Of which saturated (g) | 2.3 | 11% RI |
| Carbohydrates (g) | 37 | 14% RI |
| Of which sugar (g) | 4.8 | 5% RI |
| Fibre (g) | 2.7 | – |
| Protein (g) | 14 | 29% RI |
| Salt (g) | 1.6 | 26% RI |
Filet-o-Fish burger Price
You can either eat this burger solely or choose to have medium and large meals with it. The price of the burger and its meals are given below.
| Burger Only | Medium Meal | Large Meal |
| £4.99 | £6.99 | £7.79 |
Filet o Fish Burger Recipe
If you want to make this Filet-o-Fish burger at home you need to above the ingredients mentioned above along with the Alaska Pollock fish. You can also get other fish like cod, tilapia, and haddock according to your own preference. The step-by-step method of making this amazing fish burger at your home is given below.
In addition to the above ingredients, you will also need flour, eggs, and breadcrumbs. You can also add other ingredients according to your preferences.
How to prepare a Filet-O-Fish burger at Home?
- We will start by dressing the fish filets with salt, peppers, and other spices.
- Now, take three bowls and add Flour, eggs, and breadcrumbs in one of each bowl respectively.
- In the third step, we will dip the fish filets in a flour bowl then with eggs, and finally in a breadcrumbs bowl.
- Now, take a frying pan add some vegetable oil to it, and let it warm for a minute.
- Carefully place the fish filet in the frying pan and cook it thoroughly from both sides for about 5 minutes until they turns golden brown.
- Once the fish filets are cooked properly place them in a clean bowl containing the paper towel and let the excessive oil be drained.
- Now, take out the bun from the packet and gently warm it from both sides.
- It’s time to stack up all the ingredients in the specified order.
- Take the bottom bun sprinkle the tartare sauce on it and put a slice of cheddar cheese. Top the cheddar cheese slice with the fish filet which you have just made.
- Repeat the step again and sprinkle the fish filet with tartare sauce, tomato ketchup, and pieces of fresh lettuce, and cover the burger with the help of the top bun.
Enjoy your homemade fish filet burgers!
Our Review
As an experienced food blogger, I recently had the experience of testing this Filet-O-Fish burger from McDonald’s.
After eating this burger I must say it was one of the best burgers I’ve eaten in a while. Mcdonald’s has made a perfect balance between crispy coating and tenderness of the burger. The freshness, golden brown color, and taste of this burger were just impressive and mind-blowing.
I used to love Big Mac burgers but after trying this burger my liking changed. In short, Filet o Fish Burger exceeded my expectations in every way. I would highly recommend you try this amazing fish burger the next time you visit the McDonald’s nearby. It won’t let you disappoint that’s for sure!