Big Mac Burger – McDonald’s Menu
If you are a beef enthusiast and love to eat beef at regular intervals then there is good news for you. McDonald’s introduced a beef burger named Big Mac at all of its outlets here in Great Britain.
Mac burger contains many flavor-rich ingredients, including a sesame bun and two juicy beef patties, and it is laid perfectly between layers of vegetables and a sauce. The cheddar cheese and pickles pieces add a sharp flavor and a spicy touch to the burger. The Mac burger is an integral part of Mcdonald’s burger menu.
Big Mac Ingredients
The Mac burger on the McDonald’s burgers menu consists of the following ingredients.
A Big Mac Sesame Bun
840 kJ OR 199 KCAL
Two Juicy Beef Patties
775 kJ OR 186 KCAL
The Mac Sauce
212 kJ OR 52 KCAL
Iceberg / Lettuce
17 kJ OR 4 KCAL
Cheddar Cheese Slices
194 kJ OR 47 KCAL
Pickle Slices/Pieces
2 kJ OR 0 KCAL
Fresh Onions
17 kJ OR 4 KCAL
The Mac Burger Nutritional Report
Big Mac’s nutritional report is explained in the following table.
| Nutritional Information | Per Portion | Percentage Reference Intake of an Adult Person (RI) |
| Energy in KiloJoules (KJ) | 2058 | 25% |
| Energy in KiloCalories (KCAL) | 493 | 25% |
| Fats (g) | 24 | 34.3% |
| Of which saturated (g) | 8.8 | 44% |
| Carbohydrates (g) | 42 | 16.2% |
| Of which sugar (g) | 9.4 | 10.5% |
| Protein (g) | 26 | 52% |
| Fiber (g) | 3.1 | – |
| Salt (g) | 2.2 | 37% |
The Mac Burger Price in the Uk
The Mac burger prices in the United Kingdom are as follows.
| Big Mac Only | Medium Big Mac Meal | Large Big Mac Meal |
| 5.39£ | 7.39£ | 8.19£ |
Big Size Mac Recipe
If you are living away from a city or you do not want to go to a McDonald’s franchise but want to enjoy the Mac burger at your home you can do it too. You just need the ingredients I’ve already mentioned above, and you can easily prepare the burger at the convenience of your home. I will guide you through the step-by-step process to make the Mac burger at your home.
You can also check out the recipe and complete details of Chicken Big Mac by clicking here.
How to prepare a Mac McDonald’s burger?
- In the first step, we need to make the beef patties. Grind the beef meat properly and mix the salt, peppers, and spices according to your preferences. When the procedure is done, put the patties in the refrigerator.
- In the second step, it’s time for vegetables like onions, lettuce, and pickles. Shred the lettuce into small pieces.
- Now, cut the fresh onion into pieces and then make 2 to 4 slices of pickles with the help of a knife.
- In the fourth step, take out 3 fresh buns and gently warm them on a frying pan so that they provide us with a refreshing taste.
- Now, open the fridge, take out the patties, and start frying them on a frying pan. You can use any kind of eatable oil for frying the patties.
- Now, take out the warm bun and apply the Mac sauce to it, then sprinkle the vegetables like onions and lettuce onto it.
- After sprinkling the vegetables top it with a cheddar slice of cheese and then add your first beef patty on this cheese slice.
- After that, place the second bun on top of that first patty and add the second layer of sauces, vegetables, and pickles as we have done previously.
- Now, finally, put the second patty on top of these ingredients and cover these ingredients with the 3rd and last bun.
This is it!
Your Mac Burger is Ready.
Our Big Mac Review
The Mac burger is one of the best-selling items in the McDonald’s burger menu. I tested out the Mac burger when its hype was at its peak. Here is what I’ve experienced.
When you take its first bite you will feel a pleasing taste of a juicy beef patty mixed with onions and pickle slices. Furthermore, the sauces and cheddar slice of cheese will give you a spicy and refreshing taste and will make your experience worthwhile.
As the name itself suggests, the Mac burger is quite big, and you will have to fully open your mouth to take a delicious bite if you want to enjoy all of its ingredients simultaneously. It will satisfy your hunger cravings for sure.